Kwan Kee Restaurant is not difficult to spot, as it is on the main street in Brinchang town, where all the steamboat restaurants and shops were located. There were a few selections, all of them provided charcoal steamboat, a specialty of Cameron Highlands, but we eventually chose Kwan Kee, since it was the most crowded one (typical KL looking-for-food style). Other than charcoal steamboat, the restaurant also caters for stirred fried noodles and typical chinese meals with many dishes to choose from. They even sell venison dishes. Poor deer. Look for the restaurant with many Chinese words sticking around the walls, then you will be in the right place.
The menu for other dishes |
The uniqueness of charcoal steamboat in Cameron Highlands is that, all of them has a long breathing pipe extending from the middle of the pot. Our guess for its functionality is that, probably when charcoal burns, carbon monoxide is released, and the pipe is used to effectively ventilate the harmful gases rather than having us, customers to breathe in the carbon monoxide.
Tall tall breathing pipe |
As for the ingredients, it was of quite a huge variety. While ordering, we just had to tell the waitress how many pax of steamboat do we need, then they will prepare the necessary. Typical steamboat set consisted of: Fish Fillet, Chicken Fillet, Pork Fillet, Prawns, Fish Ball, Toufu, Fried Beancurd, Fresh Mushroom, Water Crest, You Mak Vegetable, Cabbage, Spinach, Bee Hoon and Eggs. Extra ingredients like Venison, Pork Balls, Yee Mee and Kim Cam Mushrooms will be incurred an extra charge.
Steamboat ingredients for 2 |
If you visited Cameron Highlands without having Charcoal Steamboat as dinner, your visit is considered as incomplete. Enjoying hot food under the cool breeze was indeed an enjoyable experience.
Kwan Kee Steamboat
Brinchang,
Cameron Highlands, Pahang.
GPS Coordinates: 4.491828, 101.388512
GPS Coordinates: 4.491828, 101.388512
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